Tuesday - Saturday 5-6 pm | Sunday 4-9 pm EXCLUDING HOLIDAYS
All Beers $2 off
House Select WINES & SANGRIAS
Rotating Wines and House Sangrias
Glass
$9.50
Carafe
$31.00
Bottle
$32.00
Liter Bottle (If offered)
$50.00
House Blind Wine Flight Trio
A curated trio of 2oz pours. Let your erver know your choice of all whites or all reds or perhaps a mix?
$24.00
Kalimotxo
Famous Tapas bar refreshment. Red wine and Coca Cola with orange segment. Drink adventurously. Ole!
Glass
$9.00
Vermut Rojo Cocktail
Atxa Vermut Rojo is made in accordance with an old recipe passed down through the Acha family. It is made from a blend of a neutral wine and alcohol macerated with a selection of traditional botanicals including wormwood, gentian, and cherry. Flavors of licorice and wild herbs framed by bitter components and a markedly wild berry fruit. We serve it as an aperitif over ice and garnished with an orange wedge with Manzanilla olives: Off Sweet, Bitter, Salty. Straight up Umami.
Glass
$10.00
ALL Beers $2/off
HH Spanish Gordal Olives HH
Gordal olives are large, plump Spanish green olives, also called Sevillano or Queen olives, known for their meaty texture, delicate flavor, and low oil content, making them perfect for eating as a snack or table starter.
$7.00
HH Gildas HH
Easy with a glass of dry white or cold beer Manzanilla olive, Cantabrian anchovy and Basque Guindilla pepper bathed in xvoo
$8.50
HH Roasted Seasonal Vegetables over Tahina sauce HH
Tossed in spiced oil with, aji's (Peruvian chiles), garlic and ginger then laid over delectable Mashawsha (Tahina) sauce.
$10.00
HH Tomato Bruschetta HH
Juicy tomatoes, wild mushrooms, garlic, basil and capers come together with a blessing of xvoo & soy. Served with toasted crostini
$10.00
HH Red and Golden Beet Salad with Mixed Quinoa HH
Over chevrine-yogurt crema, drizzled with a toasted cumin-seed vinaigrette, arugula and toasted pinenuts
$15.00
HH Morcilla Pintxo Trio HH
Spanish blood sausage, 4-month Manchego and roasted Piquillo pepper on warmed bread lathered with housemade chimichurri. Perfect with a glass of juicy red wine.
$15.00
HH Madras Curried U-10 Tiger Prawns HH
Large tiger prawns, poached and chilled. Bathed in Madras Curry Vinaigrette. served over spiced aioli
$17.00
HH Provoleta HH
The famous Argentine melted cheese dish with chimichurri and crostini
$13.00
HH Steak & Chimichurri Crostini Duo HH
Beautifully marinated cubes of beef tenderloin topped with house made chimichurri on warmed crostini
$16.00
Welcome to WetStone Wine Bar
WetStone Wine Bar is located at the base of a turn of the century building in the landmark barrio of Bankers Hill. Since opening its doors in 2007, the restaurant quickly became a San Diego Food & Wine hidden gem! The perfect harmony of globally inspired plates, an intriguing wine list and a transportive atmosphere, leaves one to feel as though they are traveling in a city far away. Ideal for a quiet glass of wine and a book, an intimate date night, a meetup of a group of friends for our beloved happy hour, or holiday parties and corporate events. The WetStone Wine Bar Team looks forward to serving you!
Contact Us!
Tues-Sat: 5-10 | Sunday: 4-9
