Tuesday - Saturday 5-6 pm | Sunday 4-9 pm EXCLUDING HOLIDAYS
All Beers $2 off
House Select WINES & SANGRIAS
Rotating Wines and House Sangrias
Glass
$9.00
Carafe
$30.00
Bottle
$30.00
Liter Bottle (If offered)
$40.00
House Blind Wine Flight Trio
A curated trio of 2oz pours. Let your erver know your choice of all whites or all reds or perhaps a mix?
$24.00
Kalimotxo
Famous Tapas bar refreshment. Red wine and Coca Cola with orange segment. Drink adventurously. Ole!
Glass
$9.00
Vermut Rojo Cocktail
Atxa Vermut Rojo is made in accordance with an old recipe passed down through the Acha family. It is made from a blend of a neutral wine and alcohol macerated with a selection of traditional botanicals including wormwood, gentian, and cherry. Flavors of licorice and wild herbs framed by bitter components and a markedly wild berry fruit. We serve it as an aperitif over ice and garnished with an orange wedge with Manzanilla olives: Off Sweet, Bitter, Salty. Straight up Umami.
Glass
$10.00
ALL Beers $2/off
Mediterranean Olives
$6.50
Roasted Seasonal Vegetables over Tahina sauce
Tossed in spiced oil with, aji's (Peruvian chiles), garlic and ginger then laid over delectable Mashawsha (Tahina) sauce.
$9.50
Tomato Bruschetta
Juicy tomatoes, wild mushrooms, garlic, basil and capers come together with a blessing of xvoo & soy. Served with toasted crostini
$9.50
Red and Golden Beet Salad with Mixed Quinoa
Over chevrine-yogurt crema, drizzled with a toasted cumin-seed vinaigrette, arugula and toasted pinenuts
$12.00
Morcilla Pintxo Trio
Spanish blood sausage, 4-month Manchego and roasted Piquillo pepper on warmed bread lathered with housemade chimichurri. Perfect with a glass of juicy red wine.
$14.00
Steak & Chimichurri Crostini Duo
Beautifully marinated cubes of beef tenderloin topped with house made chimichurri on warmed crostini
$14.00
Madras Curried U-10 Tiger Prawns
(4) Large tiger prawns, poached and chilled. Bathed in Madras Curry Vinaigrette. served over spiced aioli
$14.00
Gildas
Famous Tapas bar offering with full umami blast! Manzanilla olive, salted anchovy and Basque Guindilla pepper bathed in xvoo
$8.00
Welcome to WetStone Wine Bar
WetStone Wine Bar is located at the base of a turn of the century building in the landmark barrio of Bankers Hill. Since opening its doors in 2007, the restaurant quickly became a San Diego Food & Wine hidden gem! The perfect harmony of globally inspired plates, an intriguing wine list and a transportive atmosphere, leaves one to feel as though they are traveling in a city far away. Ideal for a quiet glass of wine and a book, an intimate date night, a meetup of a group of friends for our beloved happy hour, or holiday parties and corporate events. The WetStone Wine Bar Team looks forward to serving you!
Contact Us!
Tues-Sat: 5-10 | Sunday: 4-9
